The year is flying by and London Coffee Festival time has arrived already! If you're heading to the big smoke for 6-9 April, then you want to hit up some of the Extract gang who have their fingers in all the pies. We'll be having a good look round and catching up with old friends and new, BUT we'll also be hard at work. If you want to know where you can meet us and get your fill of some outstanding coffee, then look no further.
If you aren't going to make the London Coffee Festival this year, then don't forget you can follow what we're up to on Twitter and Instagram.
THURSDAY 6 APRIL
Brewed by Hand – Hario
Stand G18 – 13:00 – 15:00
Dan will be spending the afternoon brewing with a range of our Single Origins. He won’t be there for the whole festival, but the coffees will be staying for the duration.
FRIDAY 7 APRIL
Stand G1 10:00 – 11:00
Callum will be at the helm of the much anticipated Cafe Racer in the morning. Callum will using the coffee that bagged him top spot in the UKBC South West heat earlier this year, the Finca Santa Teresa – Zorro Honey Geisha.
SATURDAY 8 APRIL
Swiss Water Process
Martin will be joining the good folks of Swiss Water and brewing up our Swiss Water Decaf of course.
SUNDAY 9 APRIL
La Marzocco’s True Artisan Cafe
13:00 – 16:00
Help Ben and Harrison finish up in style with London based friends, Chapter 72, who will be serving their signature coffee cocktails made with Extract Original Espresso.
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