Summer has arrived and the iced coffees are brewing. Here are 12 mouthwatering photos of Extract brewed cold by some of our pals. Read more

So much incredible work going on at Jasal Coffee Mill, El Salvador. From rediscovering the traditional coffee farming techniques of their grandfathers, to experimenting with new arabica hybrids. So cool! Read more

Want to know some of our favourite places to get your coffee fix? We're spoilt for choice, but managed to narrow it down to 5 awesome places for you. Read more

At it’s best, coffee education can transform a business. It inspires and engages employees, and it enhances customer loyalty and experience. Developing, retaining and attracting talent. All these things are accepted as vital for business growth and success. So why is formally recognised training so often treated as an afterthought or a ‘nice to have’? Read more

Does your office need better coffee? Subscribe your colleagues to delicious, ethically sourced, speciality coffee. Roasted to order, delivered to your desk. Read more

Considering Foundation Barista Training? Here's an overview of what you can expect from a mornings session with Extract Coffee Roasters. Read more

With summer on the horizon, we've turned our thoughts to coffee for the warmer months. Here's our two pence on how to serve your summer coffee three different, but equally delicious ways. Read more

Join us for a banging roastery breakfast as we celebrate UK Coffee Week and get stuck into a spot of fundraising for Project Waterfall. Delicious Extract Coffee, oven-fresh pasty from Hart's Bakery, a roastery tour and a brewing demo. Tickets are limited though so you better be quick! Read more

French Press, Cafetiere, ‘Plunger’. Whatever you call it, this beautifully simple brewing method is a staple in most homes. Its merits are in its simplicity. As a ‘full emersion’ brewing style, you get big, bold flavours in every cup and the secret is not to overcomplicate things. Read more

We're relaunching our Original Espresso using some incredible new coffees found in micro lots from Cajamarca, Peru as part of Sol & Cafe co-operative Read more

Extract Coffee Roasters founder, David Faulkner shares his experiences of restoration, innovation and some delicious speciality coffees whilst visiting coffee farms and mills in El Salvador. Read more

Are you brewing at home? There are few things more satisfying than the ritual of making the perfect cup of coffee from grinding the beans through to pouring the finished cup. Our Golden Rules are a great place to get into good habits and the beginning of some brewing know-how straight out of the Extract Coffee Roastery. Read more

Banging new coffees to try in February. A fruity filter from a Rainforest Alliance accredited farm in Costa Rica & a rich and decadent Ethiopian espresso Read more

Thinking of ditching the white stuff for #Veganuary? Or just looking to broaden your coffee drinking horizons? Here are some top recommendations for taking it black. Read more

Out Of The Box for the CIGS (Coffee in Good Spirits) and UK Latte Art 2017 finals. Our man Dan Lacey was one of the judges for this years Latte Art 2017 competition, here are some of his highlights. Read more

An incredible opportunity to join the fun team here at Extract Coffee Roasters. Full training provided for this entry level position so if you love coffee, and fancy tinkering around with coffee machines get in touch. Read more