This one-day foundation course introduces the beginner to the different ways of brewing coffee, from Chemex and siphon, to clever dripper and the French press.

• Written and practical tests: 60% pass mark required.
• Successfully completing this course is worth 5 points towards your SCA Coffee Diploma.

COURSE COSTS

• Foundation course:£200+VAT
• SCA Foundation certificate £48 (No VAT)
• All full day courses include a light lunch, please inform us in advance of any dietary requirements

COURSE OUTLINE

• A basic introduction to coffee
• Understanding at the basic brewing guidelines
• Looking at the different brewing methods