Our delicious Lemongrass & Ginger herbal tea infusion is the pick-me-up you need.
EVERYTHING YOU NEED TO KNOW
Ginger has been used in herbal medicine for thousands of years and is known for its anti-inflammatory properties and for aiding with digestion, nausea, aches and pains.
Zesty, warming and naturally caffeine-free, this feel-good infusion will really lift the senses.
The ginger in this invigorating tea is sourced from organic farms in Kerala and Karnataka, where the humid climate makes ideal growing conditions. Plants are grown in complex ecosystems of many different crops, all complementing each other and making use of available resources. For example, ginger enjoys some shade, growing well under coconut palms, jack fruit and gliricidia trees, which have pepper vines growing up their trunks. Biodiversity at its best!
HOW TO BREW
- Add one tea bag to a cup
- Pour over 250ml hot water at 95-100°C
- Brew for five minutes
- Enjoy!
There are 200 pyramid tea bags included in this bag.
About Extract Tea
We searched far and wide for a range of whole-leaf teas made with the same passion, ethical values and artisan craftsmanship that we bring to coffee. In the end, we decided to make our own.
Extract Tea is ethically sourced from the world's finest tea gardens. Plucked and processed by hand, then skilfully blended and packed as loose leaf or biodegradable pyramid bags. Even better, every cup of Extract Tea supports our GroundsUp charity collective, helping community projects here in the UK.
Every bag of our tea is packed using 100% solar and renewable energy, as well as love and a deep respect for the product.
