Since 2007 we’ve been pushing the boundaries of providing high-quality, ethically sourced and perfectly crafted coffee.It all began back then in a chicken shed, roasting on our hand-restored vintage P…
It all began in a chicken shed in Bristol. Hand-restoring vintage Probat roasters and serving up flat whites for our local community.
17 years later, the dream lives on.
We’re still roasting on…
The highly anticipated wait for the release of
Funka every summer is a bit like the wait for Glastonbury tickets to be released…..
Every summer our customers wait for the release of our…
Let's set the scene...
You’ve had the perfect silky smooth flat white at your favourite cafe and you’ve decided to take the plunge and buy yourself a home espresso machine. 3 months have passed and y…
In the midst of a heatwave, coffee lovers everywhere find themselves diving headfirst into a cold brew. But what is cold brew? Is it different to iced coffee? And how do you make it actually taste…
Let’s set the scene…
We're bringing our professional expertise to the comfort of your kitchen at home. In this brew guide we explain how to pull the perfect shot of espresso using…
Coffee brewing method: Filter coffee
Skill level: Easy
The perfect gateway pour-over, the V60 will give you confidence in learning how to treat
filter coffee with the care and respec…
Looking for a refreshing drink to enjoy in the sun?
Our wonderful Regional Manager, Harrison has created this fruity Café Picon Bière. Not too strong with plenty of zesty fruit notes. …
Your guide to making epic barista coffee drinks at home
What exactly is the difference between a flat white and a latte? How do you make them at home?
In this brew guide we share the reci…