Betty is back with a fresh new look. This limited-edition espresso, released for International Women’s Day, celebrates women's experiences in coffee farming and champions empowerment and inclusivity.
ABOUT BETTY ESPRESSO 2025
Named ‘Madremonte’ (Mother Mountain or Mother of the Forest) after a mythical figure from Colombian folklore - described as a beautiful tall powerful woman and protector of nature and forest animals - this coffee embodies strength and resilience, making it the perfect fit for Betty.
This year, Betty is a tribute to the women of Huila, Colombia - mothers, farmers and community builders - who nurture both their families and the land with unwavering dedication.
Working as a coffee farmer is a tricky place to be as a woman in Colombia, from limited access to funding to the struggle of balancing work and family, often without the space or support they need. This leads to women feeling less able to speak up, ask for help and participate. Despite this, the women behind this coffee continue to persevere, shaping their communities with determination and skill.
Their coffee is Volcafe Responsibly Sourced Verified, a certification that guarantees transparency and sustainability. This ensures that ethical practices and environmental stewardship are upheld from the moment the coffee cherries are picked. Additionally, all the women are committed to the Gender Policy of the Timaná Agricultural Producers Association (ASPROTIMANA), further strengthening their role in the coffee sector and their communities.
The exceptional quality of Betty this year is not just a result of Huila’s rich volcanic soil and perfect coffee-growing conditions, but also the meticulous care and expertise of these women producers.
Legend has it that Madremonte, the guardian spirit of the forests, watches over these coffee plantations, blessing them with prosperity and safeguarding the natural environment.
With every sip of Betty, you’re not just enjoying a remarkable coffee - you’re supporting a future where women in coffee have a stronger voice, more opportunities and the recognition they deserve.
How to brew Betty Espresso
Using an espresso machine we recommend 18g finely ground coffee in, for 36g coffee out, with a shot time of 25-30 seconds.
MEET THE ROASTER
Betty Espresso is roasted on Betty, a 1955 cast iron, Probat coffee roaster. We found Betty in Cardiff in 2010 and lovingly brought her back to life through a series of restorations by Extract Coffee co-founder, David Faulkner.
Her most recent restoration throughout 2018 and 2019 made further improvements on her efficiency and will keep this iconic machine running for many more years to come.
